One can of your favorite red pasta sauce
One can of your favorite alfredo sauce
2 dozen meatballs
One pound of spaghetti
Shredded mozzarella cheese
Preheat oven to 350. Combine sauces and meatballs in a baking
dish. Sprinkle with mozzarella. Bake until warm and bubbly.
While that is baking, prepare pasta according to the box.
Serve pasta, top with sauce mix, and enjoy!
A friend of mine made this for dinner while she was visiting and it was delicious!! She made it with whole wheat pasta, which I was skeptical of, and everyone loved it. Everyone except my son who rarely eats what is prepared for dinner. I will definitely be trying it again and hopefully I can try with homemade sauces and meatballs.